Tuesday, March 27, 2012

My Kitchen Cooks Food:





Like oatmeal, lunches for 16, homemade butter and macaroons.

It was a busy day in this kitchen yesterday, and today seems no less busy with braised short ribs in the making, a sink moderately full of dishes and the second round of butter completed.

Perhaps tomorrow will be a slow one, but come Thursday we're off to the Eat Local Eastport Buying Club Pick-Up day and that makes one busy kitchen, with 30 families coming through in a few hours!

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